Jumanga Olives

Description

Jumanga Olives is a family run business established in May 2000 with the planting of 1200 olive trees. We planted five main varieties, namely, Frantoio, Nevadillo Blanco, Manzanillo, Kalamata and Sevillano. Our first crop for oil was harvested in April 2004. We, at Jumanga Olives are focused on producing premium quality Extra Virgin Olive Oil (EVOO) from Tree to Bottle. We also make a variety of infused olive oils including chilli, garlic, lemon and kaffir lime. Naturally brine processed table olives are also produced at the grove. To ensure premium quality we pay careful attention to producing high quality olives, harvested at optimal ripeness, which is essential in producing the highest quality EVOO. Our EVOO has won numerous awards both at local and national level. We optimise our operation by utilising our olive varieties for product specific purposes. To maintain consistent quality in our products, every aspect is expertly monitored by Thomas Ganz (BSc in Horticulture).

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